This sponsored post was written by me on behalf of Cans Get You Cooking. Regardless of compensation, all opinions are 100% my own.
While my family loves fresh fruits and vegetables, we always keep a lot of canned food on hand, since it stays good for longer and it great to grab when creating quick family meals. That’s why it’s great to know that, according to the University of California, many canned fruits and vegetables have the same nutrients as fresh or frozen fruits and vegetables.
Taco Pizza Recipe
- 1 Can Del Monte Diced Tomatoes with Zesty Mild Green Chilies
- 1 Can Bush’s Black Beans
- 1 Packet Old El Paso Taco Seasoning
- 1 Pound Ground Beef
- 1 Cup Chopped Lettuce
- 1 Pizza Crust
- 1 Cup Shredded Cheese
Place the Pizza Crust on a pizza pan and cook as directed in the oven. While it’s cooking, cook the ground beef in a skillet and add the Old El Paso Taco Seasoning as directed. Once both are done, begin layering your toppings on your pizza crust and serve warm. Top with sour cream, guacamole, and.or salsa, if desired.
Add a side of Old El Paso Spanish Rice to make it a meal.