Easy Potatoes Au Gratin Recipe

by Susan on January 11, 2012

in Frugal Cooking, Recipes, Side Dish Recipes

Frugal Recipes


Easy Potatoes Au Gratin
Recipe Type: Vegetable
So easy to make
  • 2 pkgs frozen shredded potatoes
  • 2 cups milk
  • 1 cup Half and Half
  • 1 stick butter
  1. Put milk, Half and Half, butter and salt in sauce pan and cook over medium heat until it boils.
  2. Add thawed potatoes and let come to a boil again. (should be thick)
  3. Add Parmesan cheese to taste.
  4. Put mixture into 9×13 pan and bake at 325 for 45 minutes or until browned.


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