Fruit Cocktail Pudding Recipe

Ingredients

• 1 cup sugar
• 1 cup flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 egg
• 1 can Fruit cocktail
• 1/2 cup brown sugar
• 1/2 cup walnuts

Directions

1.   Sift together white sugar, flour, soda and salt.

2. Add 1 egg and juice from fruit cocktail. Mix well

3. Mix in fruit.

4. Pour into greased baking pan.

5. Sprinkly top with Brown sugar and nuts

6. Bake at 325 degrees for 45 minutes.

Cooking Tips & More

This is good Served warm with Ice Cream also.

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