English Toffee Bars Recipe

by Susan on December 14, 2010

in Dessert Recipes, Frugal Cooking, Holidays, Recipes

Holiday Recipes

  • 1 cup sugar
  • 1/2 lb butter
  • 3 TBSP water
  • 7 or 8 Chocolate bars

  1. Stir and cook first 3 ingredients in sauce pan on high for 10 min or until golden brown.   Stir constantly
  2. Spay cookie sheet with cooking spray and pour mixture onto cookie sheet
  3. Lay chocolate bars on top while the mixture is hot
  4. Sprinkle top with chopped walnuts or almonds
  5. When the candy has cooled give the pan a whack causing candy to break into pieces.
  6. Enjoy!!

In the holiday spirit?   In Good Cents is releasing 25 Days of Holiday Recipes through December 25th.   Keep watch for delicious desserts, comforting side dishes, and Christmas favorites.   Add them to your recipe box!

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