The Young Critic Part III: Mini-Chefs

by Beth Montgomery on November 10, 2009 · 1 comment

in Announcements, Cooking Tips & Tricks, Frugal Cooking, Recipes

My children love to cook! I truly hope, that this continues on as they grow. No matter what I’m making, they are always standing nearby saying, “Mom, can I make with you?”

I really get them involved on baking or freezer cooking days, but they usually only make it 1/2 of the way though the day before they abandon me for something more exciting than a tower of tortillas or an excessive amount of waffles and muffins.

Both of my girls are more likely to dig into something they made with their own two hands. In fact, they get so proud of their creations, they gobble them down, while bragging about their skills in the kitchen.

So find some things your children can cook or when making meals like tacos, set out the ingredients so they can build their own!

What’s Cooking Today
Breakfast: Smoothies
Lunch: Kiddie Kabobs
Dinner: Salad Night

Pictured: My daughter, Ady, at 5 years old whipping up some raspberry muffins on a baking day.

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