Turkey & Cranberry Salad Recipe
It’s exactly like what it sounds – a salad made out of a few of your Thanksgiving leftovers… and it’s delicious!
Lettuce or Spinach
2 Cups Turkey (cubed or shredded)
1 Apple (diced & cored)
1/4 Cup Grapes (seedless)
2 TBSP Walnuts or Almonds
2 Kiwi (peeled & sliced)
1 Cup Cranberry Sauce
1/4 Cup Orange Juice (concentrate)
2 TBSP Mayo
Toss salad ingredients together. In a separate bowl, mix dressing ingredients until blended. Serve salad with dressing on the side.