Taco Salad Recipe

by Beth Montgomery on October 22, 2009 · 0 comments

in Frugal Cooking, Recipes, Salads

It’s salad night for us!

INGREDIENTS
Lettuce
Chili (left overs)
Sloppy Joes (left overs)
Tomatoes (diced)
Onions (diced)
Olives (black, diced)
Cheese (shredded)
Tortilla or Tortilla Chips
Salsa
Taco Seasoning
Sour Cream
Place shredded lettuce on a tortilla or tortilla chips. Heat left over sloppy joes on the stove and mix in taco seasoning as directed. Also heat the left over chili in the microwave. Place the chili, then seasoned sloppy joes on top of the lettuce. Top with tomatoes, onion, and olives. Add shredded cheese and a drop of sour cream and salsa. Serve!
We’re approaching the weekend! Come back tomorrow to see what we made next.
For easy navigation, I added a Meal Chain page HERE with links to the recipes. You can also access this page from the Recipe page by using the button at the top of the page.
  • Like on FaceBook
  • Pin It
  • Print Friendly and PDF

Enjoy this deal? Sign up for more!


Subscribe to our FREE deals newsletter to get great deals by email daily and never miss a deal!
More Options

Leave a Comment

Previous post:

Next post: