Freezer Chicken Nuggets Recipe

by Beth Montgomery on June 26, 2009 · 4 comments

in Frugal Cooking, Main Dish Recipes, Recipes

Freezer Chicken Nuggets Recipe


  • 3 Skinless, Boneless Chicken Breasts
  • 1 Cup Seasoned Bread Crumbs (frozen or fresh)
  • 1/2 Cup Parmesan Cheese
  • 1 tsp Salt
  • 1 tsp Thyme (dried or frozen & thawed)
  • 1 TBSP Basil (dried or frozen & thawed)
  • 1/2 Cup Butter (melted)


Preheat oven to 400 degrees. Dice chicken into bite size pieces. In a bowl, mix together bread crumbs, cheese, salt, thyme, and basil. Mix until blended. Place melted butter in a separate bowl. Dip chicken in butter, then coat with bread crumb mixture. Place on a cookie sheet and bake for 20 minutes. Tray freeze, then place in a freezer baggie for long term storage.

When ready, grab out as many as you’d like and bake in oven at 400 degrees until heated thoroughly. Serve with dip or use to in a recipe like Orange Chicken.

More Ways to Save:

  • Like on FaceBook
  • Pin It
  • Print Friendly and PDF

Enjoy this deal? Sign up for more!

Subscribe to our FREE deals newsletter to get great deals by email daily and never miss a deal!
More Options

Comments on this entry are closed.


Previous post:

Next post: